Turkey and the Kingdom of Heaven

Roger W. Lowther

November 22, 2018Tokyo, Japan

Since I was little, I have always loved the smell of turkey cooking in the oven on Thanksgiving. At breakfast, I would ask my mom, “Can I have some turkey?” She would answer, “It’s not ready yet.” I would ask again at lunch time, “Can I have some turkey now?” Again she would respond, “It’s still not ready.” The smell of the turkey made me long for the turkey …

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